Flavours of Andamans: Accomplish Knowing More New Things About Andaman | |
The cuisine of the Andaman Island is a unique blend of flavors & influence from various cultures Indian, Burmese, Thai & Chinese. Seafood is a staple food in Andaman cuisine, with dishes like Andaman Lobster & Fish Curry being particularly popular. The islands are known for their fresh fruits & vegetables, which are often used in curries & salads. One of the most popular dishes in the Andamans is the Andaman Lobster, which is typically grilled or steamed & served with a variety of sauces. Another must try dish is the fish curry, which is made with the fresh cooked fish in a spicy coconut based sauce. For those who prefer vegetarian options, there are a no. of delicious vegetable curries to choose from, such as the Chana Masala & the Aloo Gobi. The Andamans are also known for their fresh fruits & vegetables, which are often used in curries & salads. Some of the most popular fruits include pineapples, mangoes, papayas & bananas. The islands are also home to a variety of spices, which are used to add flavor to many dishes. No meal in the Andamans is complete without a refreshing drink. The islands are a home to a variety of fresh juices & coconuts, which are perfect for quenching your thirst on a hot day. For those who prefer something a little stronger, there are a no. of local beers & spirits to choose from. | |
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Target State: Alabama Target City : All Cities Last Update : Jun 21, 2024 5:36 AM Number of Views: 34 | Item Owner : Probin Das Contact Email: Contact Phone: 09679552859 |
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